Wednesday, July 25, 2012

Make Your Own Hot Chocolate MIx

Great for camping, I make mine with a mayan flair by adding cinnamon and cayenne but you could leave them out if you prefer...

3 cup organic nonfat milk powder
1½ cup evaporated cane sugar
¾ cup organic fair trade cocoa powder
1½ tsp ground cinnamon
pinch cayenne

Stir ingredients until combined (sift if needed to remove lumps).  Makes about 12 servings.

For each serving, scoop 1/4-1/3 cup of the mix into your mug.  Add a couple tablespoons of milk and a splash of vanilla; stir well until there are no lumps. Fill with hot water and stir until thoroughly combined.

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