My Sources & Resources

This is not an exhaustive list and I'm sure I will continue to add to it...

Farms & Producers my favs at the Farmers Markets
from San Diego County
African Sisters Farm
Good Taste Farm
Honeymoon Ranch
J.R. Organics Farm
Prager Brothers Artisan Breads
Sage Mountain Farm
Schaner Farm
Solidarity Farm
Suzie's Farm

from our regional food shed
Nicolau Farms Goat Cheese 
Smit Orchards
Spring Hill Cheese
Terra Bella Family Farm

Mastering the Art of French Cooking by Julia Child et al.
The Greens Cookbook by Deborah Madison
The Tassajara Bread Book by Edward Espe Brown
Sunlight Cafe by Mollie Katzen
Vegetarian Cooking for Everyone by Deborah Madison (my very favorite)

More Books & Other Print Media
Animal, Vegetable, Miracle by Barbara Kingsolver
Cooked by Michael Pollan
Edible San Diego Magazine
Growing Fruits & Vegetables Organically: The Backyard Gardener's Guide to Growing a Great-Tasting, Problem-Free Harvest
Recipe for America by Jill Richardson

Authors & Philosophers
Wendell Berry (The Unsettling of American, The Way of Ignorance...)
Thich Nhat Hanh (Savor: Mindful Eating, Mindful Life, Creating True Peace...)
Michael Pollan (The Omnivore's Dilemma, In Defense of Food...)

Local Organizations
Ocean Beach People's Organic Food Co-op
Victory Gardens San Diego
Wild Willow Farm
World Beat Center

Restaurants a select few focusing on local & seasonal food from scratch
in San Diego

Blind Lady Ale House
Nate's Garden Grill
Urban Solace 

in the Bay Area
Chez Panisse
Half Orange
Tartine Bakery