Wow! Just made this one with inspiring ingredients on hand and it was amazing!!! Perfectly refreshing with this super hot weather...
spring or filtered water
1 cup evaporated cane sugar
a handful of dried roses
3/4 cup fresh squeezed lemon juice, lemons from my neighbor
3/4 cup fresh squeezed grapefruit juice, grapefruits from Sage Mountain Farm
In a small pot on high heat, bring 2 cups of water to a boil, add the roses and simmer for about 10 minutes. Add the sugar and stir until dissolved. Strain into a half-gallon container. Add a few cups of cold water, then add the juices (this way the heat doesn't cook the raw juice; I don't like the taste of cooked juice) and fill the container with cold water. Delicioso! And it's a beautiful pink color.
Check out more lemonades here.
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